Giuliano Motola's journey is a testament to the power of passion and perseverance as he brings a slice of his Italian heritage to the kitchens of Cambridge. From a young age, Giuliano harbored a fascination with North American culture, captivated by its vibrant communities and picturesque landscapes. The allure of sharing his culinary passion overseas beckoned irresistibly; despite a deep-rooted love for the beauty and familiarity of his Italian homeland, his sights were set on a promising future across the Atlantic.Leaving his Italian hometown of Taranto to pursue culinary dreams in North America, Giuliano immersed himself in the vibrant culinary scenes of New York City and Toronto, mastering the art of Italian cuisine while adapting to new languages and cultures. Amidst the challenges of the Covid era, he embraced innovation, hosting private dinners and launching a successful "bake-at-home" pizza business.Giuliano now embarks on his next venture, Pizzeria Motola, a brand new walk-up service restaurant nestled in the heart of Galt at the bustling Gaslight District. Using only the finest ingredients and traditional Italian techniques, Giuliano prepares to bring a taste of Italy to Cambridge with every bite.